How Is It Made
We adopt a strict zero-tolerance policy on our processes and ingredients. Everything we use is gluten-free, dairy-free, GMO-free with no pesticides, no artificial additives, no colourings, no flavours, no preservatives and no cholesterol.
The Dishes You Love. Evolved
You will find OsomeFood coming soon into your daily life. And when you do - you'll be able to enjoy it in a lot of different ways - all the ways you enjoy eating healthy. You'll find Osome fish appetizers and entrees. Egg favourites like Classic Nicoise Salad and Deviled Egg Salad Club Sandwich. Enjoy a bowl of Kitsune Udon with our noodles. So, keep an eye out as we'll be appearing on more and more restaurant menus this year.
Happy Planet, Happy Us.
OsomeFood products works easily across your menu fitting seamlessly into all your favourite dishes. Made from ethically sourced seaweed and plant proteins, it's lower in calories and cholesterol free. A win-win situation for everyone. Request for a sample today.
OsomeFish Ball #1
" It's fishless and yet so much like the real thing, and moreover, it's freshly made and the nutrition value is an added benefit to the vegan alternative of food. "
Loved every bite of the fish cake
" I bought the OsomeFish cakes and I loved it!! It's tasty and blends well with my recipes. Since going vegan, I have looked for plant-based seafood products and I found the perfect one. Worth the purchase! "
" Tried them several weeks ago, and though fish balls are not my usual cup of tea, I found they tasted much like the real thing and were quite satisfying as part of a healthy meal. I did accompany them with Vietnamese hot sauce on one of the meals as I wanted a bit more taste. "
"I love the Osome Egg so much, the texture is so similar to an actual egg yet light and healthy! Another product that I strongly recommend would be the fish cake as it has a clean taste. After consuming their food products 3 times weekly, I can feel a difference in carrying out my daily duties as I am more energized and less lethargic. Eating healthy has never been easier for me. "